| Appenzeller (45% i.Tr.) | 400 kcal |
| Brie (50% i.Tr.) | 352-368 kcal |
| Butter | 754-776 kcal |
| Butterkäse (50% i. Tr.) | 345-361 kcal |
| Camenbert | 214-398 kcal |
| Chesterkäse (50% F.i.Tr.) | 417-429 kcal |
| Dickmilch (3,5%) | 63 kcal |
| Edamer | 265-386 kcal |
| Emmentaler (45% F.i.Tr.) | 398-417 kcal |
| Frischkäse (50% F.i.Tr.) | 207 kcal |
| Fruchtjoghurt (3,5%) | 101 kcal |
| Fruchtjoghurt (1,5%) | 83 kcal |
| Gouda (45% F.i.Tr.) | 361-401 kcal |
| Kefir | 63 kcal |
| Milch (3,5%) | 61-67 kcal |
| Milch (1,5%) | 47-49 kcal |
| Mozarella | 266 kcal |
| Quark (40% F.i.Tr.) | 158-208 kcal |
| Sahnejoghurt | 118 kcal |
| Schlagsahne | 309-317 kcal |
| Tilsiter Käse | 282-374 kcal |
| Ziegenmilch | 73 kcal |