Appenzeller (45% i.Tr.) | 400 kcal |
Brie (50% i.Tr.) | 352-368 kcal |
Butter | 754-776 kcal |
Butterkäse (50% i. Tr.) | 345-361 kcal |
Camenbert | 214-398 kcal |
Chesterkäse (50% F.i.Tr.) | 417-429 kcal |
Dickmilch (3,5%) | 63 kcal |
Edamer | 265-386 kcal |
Emmentaler (45% F.i.Tr.) | 398-417 kcal |
Frischkäse (50% F.i.Tr.) | 207 kcal |
Fruchtjoghurt (3,5%) | 101 kcal |
Fruchtjoghurt (1,5%) | 83 kcal |
Gouda (45% F.i.Tr.) | 361-401 kcal |
Kefir | 63 kcal |
Milch (3,5%) | 61-67 kcal |
Milch (1,5%) | 47-49 kcal |
Mozarella | 266 kcal |
Quark (40% F.i.Tr.) | 158-208 kcal |
Sahnejoghurt | 118 kcal |
Schlagsahne | 309-317 kcal |
Tilsiter Käse | 282-374 kcal |
Ziegenmilch | 73 kcal |